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Saturation Temperature and Pressure of Steam

Boiling temperature at a pressure or saturation pressure at a temperature, with liquid and vapour enthalpy, latent heat, entropy and specific volume (IAPWS-IF97).

Inputs

Examples: Saturation at 10 bar(a)Saturation at 180 °CSaturation at 100 bar(a)Saturation at 1 atm

Pressure

Absolute. Choose a gauge unit (bar g, psig) to enter gauge readings.

Temperature

Results

Saturation pressure1.0132bar
Saturation temperature99.974°C
Saturated liquid enthalpy418.99kJ/kg
Saturated vapour enthalpy2,675.5kJ/kg
Latent heat of vaporisation2,256.5kJ/kg
Saturated liquid entropy1.3067kJ/(kg·K)
Saturated vapour entropy7.3544kJ/(kg·K)
Saturated liquid specific volume0.001043m³/kg
Saturated vapour specific volume1.6733m³/kg

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Formula

On the saturation line the pressure and temperature are linked by the IAPWS-IF97 region 4 equation; the liquid and vapour properties come from the region 1 and region 2 equations at that state:

\(T_{sat} = T_{sat}(p) \quad\text{or}\quad p_{sat} = p_{sat}(T) \qquad h_{fg} = h_g - h_f\)

Variables

Symbol Meaning SI unit
\(\text{mode}\) look up by pressure or by temperature –
\(p\) absolute pressure entered Pa
\(T\) temperature entered K
\(p_{sat}\) saturation pressure Pa
\(T_{sat}\) saturation (boiling) temperature K
\(h_f\) saturated liquid enthalpy J/kg
\(h_g\) saturated vapour enthalpy J/kg
\(h_{fg}\) latent heat of vaporisation J/kg
\(s_f\) saturated liquid entropy J/(kg·K)
\(s_g\) saturated vapour entropy J/(kg·K)
\(v_f\) saturated liquid specific volume m³/kg
\(v_g\) saturated vapour specific volume m³/kg

Method and standards

IAPWS R7-97(2012), the Industrial Formulation 1997: region 4 saturation equation for \(p_{sat}(T)\) and its inverse \(T_{sat}(p)\); region 1 for the liquid and region 2 for the vapour up to 350 °C, and region 3 (by iteration on density) from 350 °C to the critical point. Enthalpy and entropy are referenced to the triple-point liquid, as in every IF97 steam table.

Assumptions and limits

  • Pure water; dissolved solids raise the boiling point slightly.
  • Valid from the triple point (0.01 °C, 611.657 Pa) to the critical point (373.946 °C, 220.64 bar).
  • Pressure is absolute.

References

  • IAPWS R7-97(2012) IF97

Questions and answers

At what temperature does water boil at 10 bar?

At 10 bar absolute the saturation temperature is 179.89 °C (453.04 K). At 10 bar gauge (11.01 bar absolute) it is about 184 °C, so check whether a reading is gauge or absolute.

Why does the latent heat fall as pressure rises?

The liquid and vapour become more alike as the critical point (220.64 bar, 373.95 °C) is approached. At 1 atm h_fg is 2 257 kJ/kg; at 100 bar it is 1 318 kJ/kg; at the critical point it is zero.

Which pressure should I enter for a boiler drum?

The absolute drum pressure. Choose a gauge unit (bar g, kg/cm² g, psig) to type a gauge reading; the calculator adds one standard atmosphere.

Related calculators

Free engineering calculators: every page computes in SI and converts to your units. Results are for engineering estimation; verify critical designs against the referenced standards.

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